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Featured Recipes & More

Alligator Chili

American Bison Steak Frites

 Ancho Glazed Texas Quail 

 Apple Mushroom Bread Pudding

 Avocado Vinaigrette

 Basil Garlic Lamb Leg (Features Video)

 Basil Pesto (Features Video)

 Basil Roasted Lamb Leg (Features Video)

 Braised Beef Osso Bucco

 Butter Poached Lobster

 Butter Roasted Scallops

 Champagne Poached Pears

 Chicken Enchiladas with Tomatillo Salsa, Monterey Jack Cheese & Sour Cream

 Chilled Crab & Warm Radish Slaw with Bitters & Blood Orange Vinaigrette

 Chilled Mediterranean Salad with Angel Hair Pasta (Features Video) Chef Paul Petersen- Chilled Mediterranean Salad with Angel Hair Pasta

 Chilled Shrimp & Crab Salad with Avocado

"Cowboys from Hell" Rib Eyes with Hell Fired Charred Tomatoes  

 Crawfish Cornbread Stuffing (Features Video) Chef Paul Petersen- Crawfish Cornbread Stuffing

 Crispy Skin Trout with Basil Pesto & Roasted Red Pepper Sauce (Features Video) Chef Petersen- Crispy Skin Trouth with Basil Pesto & Roasted Red Pepper Sauce

 Fajita Migas & Sour Cream

 Fennel Seed & Honey Roasted Pork Loin 

 Fresh Pumpkin Pie

 Grandma Edna's Strawberry, Rhubarb, & Oatmeal Crisp 

 Grilled Bandera Quails with Country Sweet Potato Mash

 Heirloom Tomato Salad with Texas Goat Cheese, Shaved Cucumber Ice, & Aged Balsamic Vinaigrette

Italian Chocolate Torte with Spiced Mascarpone & Raspberry Purée Chef Paul Petersen - Italian Chocolate Torte

 Lemon Poppyseed Cake wth Rhubarb Compote & Lemon Vanilla Cream 

 Lobster Pumpkin Risotto

Lobster Salad with Avocado, Papaya, Greens, & Pomegranate Gastrique Chef Paul Petersen - Lobster Salad with Avocado, Papaya, Greens, & Pomegranate Gastrique

 Lobster, Green Apple, & Wild Mushroom Risotto

 Meyer Lemon Curd

Molten Red Velvet Cake

 Oven Roasted Lamb Chops 

 Pablo Diablo's Smoked Tomato & Chipotle Salsa

 Pan Roasted Chicken Livers (Features Video)

 Pepper Crusted Beef Tenderloin 

 Pepper Grilled Hanger Steak 

 Pork Carnitas with Pineapple, Chile de Arbol, Salsa & Spanish Rice

 Pork Rillete with Grilled Bread, Cornichons, & Grain Mustard

 Prosciutto Crusted Morbier Cheese Salad 

 Pumpkin Nut Bread French Toast Brûlée 

 Red Velvet Cake & Chocolate Sauce 

 Red Wine Braised Beef Short Ribs, withRoasted Garlic Mashed Potatoes & Roasted Baby Carrots (Features Video) Chef Paul Petersen-Red Wine Braised Beef Short Ribs, with Roasted Garlic Mashed Potatoes & Roasted Baby Carrots 

 Red Wine Braised Lamb Shanks

 Red Wine Poached Pears  

 Roasted Baby Beet & Orange Salad

 Roasted Baby Beet Salad & Charred Spring Onion Vinaigrette

 Roasted Butternut Squash & Chorizo Soup (Features Video)

 Roasted Maple Sweet Potato Pie Chef Paul Petersen- Roasted Maple Sweet Potato Pie

 Roasted Sweet Corn Soup with Spiced Shrimp Pico & Cilantro Lime Cream

 Rum Glazed Grilled Pineapple & Banana Split

 Sage Sausage & Dried Cranberry Risotto 

 Seared Sea Scallops

 Seared Venison Backstrap with Herb Roasted Potatoes, Brussel Sprouts, & Red Currant Demi Chef Paul Peterson - Seared Venison Backstrap with Herb Roasted Potatoes, Brussel Sprouts, & Red Currant Demi

 Shellfish Stock

 Spice Glazed Grilled Quails 

 Spiced Grilled Salmon & Shrimp

 Spice Grilled Shrimp & Scallops

 Spiced Pecans

 Spring Papperdelle Pasta 

 Sweet, Hot & Sour Cucumbers 

 Sweet & Smoky Ribs Chef Paul Petersen - Sweet & Smoky Ribs

 

 Truffled Porcini Gnocchi 

 Venison Chicken Fried Steak (Features Video)

 Walnut Crusted Scallops on Grilled Endive

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